In this video, I take on a challenge at a local fish market. From choosing fresh seafood to dealing with unexpected moments, ...

Massachusetts knows how to make a lobster roll that will haunt your dreams. These nine down-home spots prove that sometimes the best seafood comes from the most unassuming places. From Winthrop to ...

Discover the best-kept secrets of Illinois seafood with these beloved but hidden shacks serving fresh catches and fried ...

Eating raw fish is a local New Year tradition that symbolizes good fortune, new beginnings and prosperity.Neil Hirasuna, CFO ...

Fly fishing The mile long stretch of flowing water at Rocky Ford is fed by an underground spring, and now that most of the ...

More than a thousand miles of shoreline gives Massachusetts endless places for great seafood, yet many of the best spots sit ...

Hot, crispy Lake Perch and quick service: explore how New Hampshire’s carryout fish fry windows are becoming must-visit stops ...

A multistate outbreak of salmonella infections is likely linked to raw oysters, according to the CDC. Dr. Leana Wen explains what to do to reduce chances of illness.

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

The fifth most read story on SeafoodSource in 2025 focused on two lawmakers from the U.S. state of Florida who wanted to ban ...

Alaska’s gas pipeline versus reality While delusional Alaska politicians cling to a now nearly 57-year-old fantasy of a natural gas pipeline from Prudhoe Bay to tidewater at Cook Inlet or ...

Cioppino is a classic San Francisco seafood stew that dates back to the 1800s, when Italian and Portuguese fishermen would ...