Since 2021, New York State schools have offered locally sourced food in cafeterias, benefiting the students who dine there ...

Veggielution, an East San Jose nonprofit community farm, received $1 million in LFPA funds annually to provide 600 families ...

The Illinois Stewardship Alliance, a local food and farm advocacy group, administered the program in its first year, 2024. The next year, the state appropriated $2 million in fiscal year 2025 to the ...

Investigating the impact of the Trump administration's cuts to school districts and farmers helped this reporter tell a ...

A federal program that brought fresh produce from farms directly to low-income families has ended, stripping local farmers of ...

The government has decided to take full-scale action to improve living conditions in rural areas, where it has become increasingly difficult to access ...

In Eating Behind Bars, author Leslie Soble details how food is used to further punish incarcerated people in the US ...

The Michigan Department of Agriculture and Rural Development is launching a new grant program to help farms transport and sell Michigan-grown food to local buyers.

With the strong support of coordinated government programs, Teves transformed her personal journey of healing into a thriving ...

February conferences in Michigan will showcase regenerative farming practices and soil health innovations for producers.

Pennsylvania Dairy Promotion Program provides two scholarships each year for college students with an interest ...