"America's Test Kitchen" founder Christopher Kimball abruptly left the company in 2015 and founded his own rival competitor.

This year, researchers took a bite out of culinary innovation. Check out some of our favorite food-related stories from 2025.

Your home is trapping invisible pollutants. Each room could harbor distinct chemical threats from cooking fumes to aging ...

To measure mouse fear and anxiety, scientists use a classic tool called the “elevated plus maze.” It looks just like it ...

The exhibit fuses science and fashion, showcasing student-made garments and sustainable materials that shine as brightly as ...

Before students walk out of the doors of Slippery Rock Middle School for the final time, they have to complete “egg boot camp ...

Kitchen trends come and go, with some getting the brunt of social media ire. According to internet chatter, these kitchen ...

More than 400 recipes are packed into the book, which also serves to educate on the science and history of the world of mixed drinks.

Celebrity foodie and cookbook author Alton Brown knows a thing or two about where to get great cooking tips. He suggests ...

The order from the U.S. Court of Appeals for the Ninth Circuit is a win for Mr. Newsom, a Democrat, who has vigorously ...

New laboratory studies could shed light on a rock containing potential signs of alien life that’s stranded on Mars ...

A neuroscientist explains how highly processed foods may be key to “food addiction.” She also reveals some solutions ...